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Lentil Salad with Cumin-Lime Vinaigrette

Salad

2 cups french lentils, cooked in boiling unsalted water (about 25 minutes under slow boil)

2 ears of corn, cut off kernels after cooked

3 bell peppers of your choice, chopped

1 small red onion, chopped

1 bunch of cilantro, chopped

 

Vinagerette

1.5 tsp cumin seeds, sauteed in 4 tbsp olive oil until seeds are brown

more olive oil

4 limes, juiced

zest of 2 limes

2 garlic cloves, minced

salt to taste (1-2 tsp)

black pepper

1.5 tsp cumin powder

black pepper

red wine vinegar

 

Method

1. after lentils are cooked, drain water and allow to cool. 

2. make vinagerette by starting with cumin seeds/olive oil.  once it is cool, add other dressing ingredients to this mixture.  you will also need several tbsp of red wine vinegar and more olive oil, which I adjusted by taste.

3. combine lentils with chopped veggies, and then toss everything with dressing. 

This entry is related to the following products. Click on any of them for more information.
Onion, Garlic, Pepper: Bell or Sweet, Corn, Cumin, Cilantro, Sweet Corn, Peppers,

The Good Farm is a certified organic farm raising vegetables, berries, flowers, and herbs for a CSA (Community Supported Agriculture) and farmer's market. Farmers John and Aimee Good specialize in providing the best quality and most flavorful varieties of the vegetables you love to eat- the staples! We have happy members - over 70% return every year!

 

Many customers say they eat healthier, feel better, learn to cook new things, save money, and even lose weight by joining the farm. We are all connected to farming, as we are all eaters. Experience seasonal eating. Support a type of farm that you can believe in; the kind you imagined as a child; where people pick the produce by hand, the soils are thriving, and the fields are full of life. Become a CSA member or visit The Good Farm at the Trexlertown Farmer's Market. Because "it's all GOOD!"

 

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Germansville, PA 18053
484-262-0675
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