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Golden Roots & Greens Soup

(This hearty soup is a beautiful golden color, with flecks of green swirled throughout. Delicious and nutritious autumn fare!)

 

1 large leek or onion

2 big or 4 medium potatoes               

2 large carrots

1 medium celeriac, peeled or 2 stalks celery, chopped                      

About 4 c. chicken or vegetable broth

1 clove garlic, minced                        

Greens - 1 bunch kale, chard, baby bok choy, spinach, endive, etc.

Salt and pepper                                  

2-3 tbsp. butter

 

Saute leeks/onions in butter until soft. Add garlic and saute a few minutes more. Add cubed potatoes, carrots, celeriac/celery and broth. Cook until tender. Puree soup. Add washed, finely chopped greens. Cook until greens are tender and bright green. Add salt and pepper to taste. Serve with a dollop of yogurt, sour cream, or crème fraiche.

Serves 4

 

The Good Farm is a certified organic farm raising vegetables, berries, flowers, and herbs for over 200 "farm share" members. Farmers John and Aimee Good specialize in providing the best quality and most flavorful varieties of the vegetables you love to eat- the staples! We have happy members - over 70% return every year!

 

Our customers say they eat healthier, feel better, save money, become inspired cooks, and even lose weight by joining the farm. Experience the joy of putting a delicious meal on the table by your own two hands. It's easy when the ingredients are this fresh and this good.

 

Support a type of farm that you can believe in; the kind you imagined as a child; where people pick the produce by hand, the soils are thriving, and the fields are full of life.

 

Become a CSA member today, it's the gift to yourself that keeps giving back! 

"Because The Good Farm makes you feel GOOD!"

8112 Church Rd.
Germansville, PA 18053
484-262-0675
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