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Recipes
Enjoy delicious recipes from the Good Farm!
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Carrot Ginger Soup
Ingredients: 1 tablespoon extra-virgin olive oil ½ medium yellow onion, chopped ½ teaspoon sea salt 3 garlic cloves, minced 1 pound carrots, roughly chopped 1 teaspoon grated fresh ginger 1 tablespoon apple cider vinegar 3 cups veggie or chicken broth Freshly ground black pepper 1 teaspoon maple syrup, optional Instructions: Heat the oil in a large pot over medium heat. Add the onions, salt and pepper and cook until softened, stirring occasionally, about 8 minutes. Add the sm
Lebanese Cabbage Slaw with Mint & Lemon
We love this very fresh and flavorful slaw, with the unique flavors of mint and lemon. You can add dill as well if you like. This pairs very well with fish, chicken and any Middle Eastern or Mediterranean dishes. Ingredients: 1/2 large cabbage, shredded or thinly sliced 1/2 teaspoon salt 1–2 garlic cloves, finely minced 1/2 cup fresh parsley, chopped mint - 1/4 cup fresh , chopped or 2 tsp. dried dill - 1/4 cup fresh, chopped or 2 tsp. dried (optiona
Napa Slaw with Mustard Vinaigrette
Ingredients: 1 medium head of napa cabbage, thinly sliced 4 oz. blue cheese, goat cheese, or feta crumbles 1/4 white or red onion, thinly sliced 1 clove garlic, minced 1/4 cup olive oil 2 Tbsp. apple cider vinegar 1 tsp. dijon mustard 1 tsp. honey 1/2 tsp. celery seed 1/2 tsp. sea salt pinch black pepper Instructions: Prep ingredients: Thinly slice cabbage and onion. Mince garlic. Layer napa cabbage, onions, and blue che
Roasted Beets & Sweets (Sweet potatoes)
This is such a great combo of colors and flavors. It's great as a side dish, in wraps or tacos, in salads, etc. Have fun and enjoy! Ingredients: 1 1/2 - 2 lbs sweet potatoes 1-1/2 lbs beets 1 teaspoon sea salt 1-2 tablespoon oil (I like olive oil, but you can use any mild oil here) Optional seasoning: 1/2 tsp each garlic powder & onion powder 1/2 tsp each cumin, smoked paprika & chili powder Instructions: Preheat oven to 400 degrees. Scrub sweet potato

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