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It's Melon Time on the Good Farm!

Posted 7/30/2019 6:20pm by John and Aimee Good.

Picking melons - Everyone seems to have some trick for picking out a good melon. Well, no tricks are needed when it comes to our melons. 

Cause we only pick 'em ripe!

For muskmelons (cantaloupe), the color change on the fruit is the obvious clue. The melons start green. When they ripen, they turn that lovely light orange color. Then they should slip from the vine when tugged.

Picking at this stage gives you melons with true ripe flavor. But since the melons cannot handle shipping in this state, you never get melons picked ripe in the grocery store. Which is why I NEVER liked cantaloupe until I worked on a farm. Now I LOVE it! 

In PA, we actually grow muskmelon, not cantaloupe, but that is the more common name. But when you smell the fragrant aroma of these muskmelons, you will know why they get their name!

For watermelons, we watch for several clues. First the plants themselves begin to die back slightly. Then we check the fruits. The tendril opposite the watermelon should turn brown and dry up. That is an indicator of ripeness. We also pick a few from the patch to test them, as watermelons tend to ripen more evenly than muskmelons.

Yes, our watermelons have seeds. The sugars are concentrated around the seeds, which is why ours are so sweet!  Enjoy good old-fashioned flavor with these varieties.


New -Melons! (Watermelon and/OR Cantaloupe)

New - Red potatoes! The digger worked beautifully! Lots of nice red potatoes. Check out a video of it in action on our Instagram page.

Silver slicer  &/or Lime Crisp cucumbers

Sweet white onions

Red &/or Orange tomatoes -Peak tomato harvest this week!


Zucchini and/or Summer squash

Salad mix


Possibly eggplant and/or Asian eggplant

*This is our best estimate of the week's harvest and is subject to change.

Coming Soon: Green peppers, yellow sweet corn

EXTRA SHARES: Eggs, Cheese, Fruit, Coffee & Biweekly coffee shares this week!

FRUIT SHARES: PEACHES ARE IN! Peaches should be taken out of the bag and left out on the counter to soften for best flavor. 


Upick at the Farm:  Herbs - Basil, Cilantro, Dill, Sage, Marjoram & Parsley-  pick as needed

Cherry tomatoes - 1/2 pint per small, 1 pint per regular share

Green beans - 1 quart per share

Cut flowers - 15 stems per share

U-PICK GARDEN HOURS: Tuesdays and Fridays, 8 am - 7 pm. Wednesday and Saturday mornings, 9 am - noon. 

*Below, the U-pick flower garden at the farm is in full bloom! The monarchs and other butterflies are enjoying it as much as we are! 

Your farmers,

John and Aimee Good

The Good Farm

8112 Church Road

Germansville PA 18053





The Good Farm is a certified organic farm raising vegetables, berries, flowers, and herbs for over 200 "farm share" members. Farmers John and Aimee Good specialize in providing the best quality and most flavorful varieties of the vegetables you love to eat- the staples! We have happy members - over 70% return every year!


Our customers say they eat healthier, feel better, save money, become inspired cooks, and even lose weight by joining the farm. Experience the joy of putting a delicious meal on the table by your own two hands. It's easy when the ingredients are this fresh and this good.


Support a type of farm that you can believe in; the kind you imagined as a child; where people pick the produce by hand, the soils are thriving, and the fields are full of life.


Become a CSA member today, it's the gift to yourself that keeps giving back! 

"Because The Good Farm makes you feel GOOD!"

8112 Church Rd.
Germansville, PA 18053
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